Botanical cocktails Humus x Hortense | 2nd Edition

Feb 24, 2020 | Brussels, Albert

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Botanical cocktails Humus x Hortense |
2nd edition

February 24th, 2020 at 19:30 - 21:00
Brussels, Albert
Open for everyone

Ready for the 2nd edition of the successful botanical cocktail workshop at F&S Albert?

On Monday the 24th of February F&S Albert and humus x hortense are organizing a botanical workshop where you’ll learn how to make three alcoholic & one non-alcoholic cocktails.

Since 2017, Humus x Hortense has built up an enormous expertise in botanical, zero waste and sustainable cocktails.
The cocktails are cuisine-inspired, consisting of the unused kitchen leftovers such as herbs, wild plants and vegetables.
Therefore the name zero-waste, in which kitchen and cocktail bar are fully circular in the fight against food waste.

Sustainability also translates into 100% organic farm-to-cocktail ingredients and artisan spirits.
The interaction between kitchen and cocktail bar is expressed in kitchen techniques such as (lacto-) fermentations for the cocktails.

Chef Cuisine: Nicolas Decloedt
Cocktail creator/mixologist: Basile Boonen

This workshop will be given in English.
Attention: places are limited!

Info & tickets:

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